Our avocados are grown then carefully tested for maturity before we hand-pick them from the orchards. Mature avocado fruit remains hard on the tree until it is harvested. This is one of nature’s small miracles that allows us to harvest the fruit, sort it and get it to market at optimal eating quality.
The Musubi Farm operates or is affiliated with many nurseries around the Uganda. These nurseries are fully accredited and recognised for the provision of good-quality avocado and other trees.
Musubi Farm operates various avocado estates located in Uganda, farms are situated in Busoga region.
The Musubi Farm specialises in the ripening of fruit to meet customer requirements. Sophisticated ripening facilities at many of its operations ensure that retail and foodservice customers can access ready-to-eat avocados year-round.
Musubi Farm’s ripening units in the Uganda serve Northern European markets, Africa, as well as Asia, North America, Mexico and Peru